MAY 10TH 2021 COVID-19 UPDATE
Chef & Somm is not permitted to provide our in-home services
during the Provincial Stay At Home Order starting April 8th, 2021 until the order is lifted.
If you wish to create a future event, please don't hesitate to reach out & contact us.
We highly endorse & recommend trying one of our extremely popular Virtual Experiences!
CHEF & SOMM
Food. Wine. Design
An In-Home Dining Experience Company
OUR CLIENTS KNOW WE ARE DIFFERENT FROM WHAT'S OUT THERE
this is why we are leaders within the toronto private chef, sommelier & event design industries
We are three real human beings with artistic talent & vivacious personalities.
We are NOT a Recruiting Service: We offer our own skilled & unique personalized services.
2. Private Dining Experiences in your Home > 6 Years Later
Our company is not a reaction to COVID-19 life & regulations:
In-Home Dining Experiences has been our business model for 6 years and it shows.
When having your walls re-painted, do you hire a Portrait Painter or Home Painters?
When hosting an event at home, do you hire In-Home Event Specialists or a Chef who works in a restaurant?
3. The 'Perfect Night' is our Bottom Line
At the end of the night if you say “this was so much more than anything I expected” then we are satisfied.
We seek to wow you in the obvious & not-so-obvious ways. Details really do matter in the end.
4. We bring everything we need - Your kitchen can be completely empty!
If you thought about details or cleaned at any point during your event, did you really hire someone?
We make you a guest in your own home so you can enjoy.
Other companies create menus based on the tools you already have in your kitchen.
We dream big & create menus that cause fireworks -
that's why we bring everything we need to ensure a smooth, refined and flawless night - every time.
5. Good Food vs. an Artistic Dining Experience
Tasty food is only the first step in an Artistic Dining Experience - so what about the other 100+ steps?
Other companies aim to be a food solution while we aim to be an entire Artistic Dining Experience.
Each step before the other was planned strategically by three talented humans in their fields.
When taking a cab, do you rave to your friends that they got you successfully from point A to B?
Or do we rave about the quality of the car, the conversations, the timeliness, the route and the overall experience?
The cab should get you there - it's what they do. But HOW they get you there is what makes it an experience.
READY TO TALK DETAILS & DESIRES?
provide your information below to speak with Chef & Somm directly
*storage facility for our supplies & equipment (not open to the public)
something adding to pleasure or comfort but not absolutely necessary
VIRTUAL WINE & CHEESE SEMINARS THAT ACTUALLY FEEL SOCIAL
because we may be on zoom, but it shouldn't feel like another hour of work
CHEF LIEBMAN CREATES A DEDICATED MENU FOR EVERY EVENT
we celebrate the differences found in humans - there is no one-size-fits-all box
EXTRA, EXTRA! READ ALL ABOUT IT!
take a moment to treat yourself today & dive into an article about food, wine or design
BUT DON'T TAKE OUR WORD FOR IT, TAKE THEIR WORD!
a client testimonial is worth a thousand words to our company - thank you
A TALENTED TRIO OF ARTISTS - CHEF, SOMMELIER & DESIGNER
we don't believe in substitutes, so we will be at each event we plan personally
SOMMELIER & EDUCATOR
Rebecca is a published writer who often returns home from her travels with new contacts & delicious wines that are brought directly to your dinner table when you book with Chef & Somm. A Wine Expert on the mission to reinvent a language of wine - how can we make it all more understandable and approachable to everyone? Book your private wine tasting now . . .
ARTISTIC DESIGNER / EVENT PLANNER
Erica is a strategic designer & artist bundled into one personable human. She has a knack for making the ordinary ornate while sticking to a budget. Refreshingly different floral arrangements. Lighting that dances with eclectic hand-picked decor. Table settings & room draping that brighten any space. Erica provides the perfect backdrop for Chef & Somm to display their work . . .
Eyal is a Private Chef who believes in rocking the boat when it comes to the Toronto food industry: To be an artist is to be a responsible human, and to be a responsible human is to be a critical human, which in this case involves sourcing ethically raised produce & establishing connections with and supporting other artists . . .
TAKE A PEEK AT OUR
A true showcase of our artistry where you can establish an understanding of how our individual crafts come together to create dining experiences that surpass the competition by light years . . .