MEET OUR SOMMELIER
and receive an understanding of how food dances with wine
DINING EXPERIENCES
FOOD.WINE.DESIGN
ARTISTIC | CONVERSATIONAL | DELICIOUS
BEFORE WE JUMP INTO PRICING, THESE ARE
THREE WAYS WE ARE DIFFERENT
FROM OTHER TORONTO PRIVATE CHEF SERVICES
1.
All ingredients will arrive at your home in their rawest form. We do not pre-cook anything - even a sorbet machine will come to your kitchen!
2.
We take the time to write a menu for you based on a complimentary Food Consultation. We put in the effort to make your night comfortable & exploratory!
Hard to imagine?! Take a look through our Events Gallery for examples!
3.
Market Shopping is completed by Chef Liebman on the morning of your event - no catering left-overs, here!
A dining experience should have some of the best quality food you've ever tasted..
THE CHEF & SOMM DINING EXPERIENCE
THE DINING EVENT WE'RE KNOWN AFTER 10 YEARS OF 5-STAR REVIEWS
Chef Eyal Liebman will create a personalized 5-course dining menu for your event after an in-depth food consultation about your vision for the evening. Our team of event professionals will then plan every detail of your dinner experience, from planning to shopping to dining table
$195 TO $250 PER PERSON
DEPENDING ON MENU SELECTIONS & EVENT SIZE
Dining Experiences
Embark on an exclusive dining adventure, designed just for you, with our bespoke dining experiences.
Experience culinary creativity like never before as we deliver all ingredients in their rawest form to your doorstep. There are no shortcuts here—even our sorbet machine arrives ready to whisk up fresh delights in your kitchen!
Our commitment to personalization starts with a complimentary Food Consultation, where we craft a menu tailored to your preferences and dietary needs. Your night is not just a meal; it's a journey of exploration and comfort curated just for you.
Chef Liebman personally selects the freshest produce from the market on the morning of your event, ensuring no compromise on quality or flavor. Say goodbye to catering leftovers – with us, it's all about freshness and excellence from start to finish.
WINE SERVICE
EXPERIENCE WINE IN A SOCIAL & EDUCATIVE WAY
Our in-house Sommelier Rebecca Meir creates a wine experience centred around your dining menu with cohesive pairings for each course, quality stemware & educative table-side discussions
$90.00 PER PERSON
with many options to elevate & customize your wine experience
Rebecca Meir offers tailored Corporate & In-Home Wine Seminars in Toronto, catering to diverse client needs. With personalized consultations, Rebecca collaborates closely with each client to bring their unique vision to life. Let us know how we can assist you, whether it's an intimate gathering or a corporate event!
Rebecca's approach to wine education transcends traditional sommelier parlance. Rather than solely discussing tasting notes, she delves into the stories, origins, and cultural contexts of wines. This narrative-driven approach fosters an engaging, interactive environment that promotes discussion and learning.
We curate tasting experiences featuring wines from around the globe, catering to any budget or preference. Drawing from our extensive network, Rebecca ensures a diverse selection of wines that align with your seminar objectives. Elevate your wine education with Rebecca, Toronto's premier sommelier.
TABLE SETTINGS
SET THE STAGE FOR YOUR GUESTS TO ENGAGE
Set the tone of your event & the food to come with a custom table setting of any scale - from simple to show-stopping art displays
Charger Plates & Candles
$75.00 for tables of six
Charger Plates, Candles & Simple Florals
$125.00 for tables of six
An Artistic Display
$225+ for tables of six
ORDINARY DINING BECOMES AN INTERESTING, NEW EXPERIENCE
WHEN WE ENCOURAGE EXPLORATION AT THE DINNER TABLE
CHEF & SOMM FOCUSES ON THE DETAILS THAT GO BEYOND TASTY FOOD.
WE CARE ABOUT HOW AN EVENT MAKES PEOPLE FEEL AT THE END OF THE NIGHT:
For ten years we have specialized in creating unique dining experiences for artistically-hungry people.
We have a five star reputation because of the level of artistry in our food creation and wine selection, but also because we guide our clients along a socio-historical-political adventure with fun, thought-provoking table-side discussions:
​
"WHY WAS CHAMPAGNE ORIGINALLY CALLED "THE DEVIL'S WINE?"
"WHERE CAN WE ORIGINALLY TRACE TOMATOES BACK TO GEOGRAPHICALLY?"
"WHAT IS A DIFFERENT WAY TO ENJOY THIS INGREDIENT AT HOME?"
​
A true artistic dining experience is about how these components - Food. Wine. Design - can come together to create an unforgettable, intuitive, elevated dining experience that will have you talking about Chef & Somm for years to come.
WHAT DOES A TYPICAL EVENT DAY LOOK LIKE FOR OUR TEAM?
APPROXIMATELY 15 HOURS
We begin early in the morning at the office, packing the plates and kitchen supplies required to execute your event perfectly.
1-1.5 HOURS
We drive to 3-5 of Toronto's best specialty markets and stores depending on your menu and availability/quality of products.
2.5-4 HOURS
After we arrive at your house, we will begin prepping your event ingredients for a smooth dining experience between courses.
3-4 HOURS
Dinner Service can last from three to five hours depending on your desired level of interaction with our chef, among other reasons
3-5 HOURS
We require 2 hours to pack our equipment back up and leave your kitchen as clean as we found it - sometimes even cleaner!
1.5-2 HOURS
