BUT DON'T TAKE OUR WORD FOR IT:
a testimonial is worth a thousand words - thank you again!
"We were fortunate to attend a dinner catered by Chef & Somm at a friend's home.
The food was excellent, including unusual but delicious chocolate tortellini, braised lamb shank with saffron and fig couscous and a refreshing cherry semi-freddo. Rebecca, the sommelier of Chef & Somm, paired each of our five courses with an outstanding wine. She added an additional dimension to the pairings with her personal knowledge of each wine producer. The evening was a wonderful, intimate success. I highly recommend Chef & Somm as a caterer for private events."
Karen Fisman
F A C E B O O K
R E V I E W S
G O O G L E
R E V I E W S
THE CRITICS HAVE SPOKEN
our company approach is being heard, loud & clear
BEST OF
TORONTO
FORBES
LIFESTYLE
" Although the idea is far from new (the team tip their hat to the inspiration of the late Charlie Trotter), in this case, the marriage of food and wine mirrors the pair’s own 10-year match — both adapting to and challenging the other... At a recent media dinner...Rebecca was seen dashing back to the kitchen with samples of wine for the chef to taste before sending the plates to diners, allowing him to fine tune sauces, garnishes and other elements to [what was in] the glass ... "
