WHEN AN OCCASION CALLS FOR MIXING & MINGLING
we've got you covered with wine tastings, passed hors d'oeuvres & outdoor decor
THE NEWEST WAY TO ENTERTAIN WITH CHEF & SOMM:
THE SOCIAL EXPERIENCE
for those special events that require more movement & flow
(and distancing space) then a traditional sit-down dinner
HERE'S HOW IT WORKS
WE'RE TAKING OUR VIRTUAL EXPERIENCES & BRINGING THEM TO YOUR BACKYARD FOR A MORE SOCIAL, IN-PERSON EXPERIENCE
When the pandemic arrived, we had to adapt to the new online market like everyone else to survive as an events company. But what we did not anticipate was the roaringly good reaction we have received! With Ontario reopening, we've decided to keep the format and pricing while adding in a few perks to us having access to your kitchen and backyard.
IT ALL BEGINS WITH THE WINE - MAYBE IT ENDS HERE TOO!
The basis of all of our Social Tastings is the underlying Wine Tasting with Sommelier Rebecca Meir. After a personal wine consultation, Rebecca will choose wines for you & your tastes and some exploratory bottles as well to keep the experience familiar yet creative. The combination is up to you!
PERHAPS YOU'D LIKE TO ADD A FEW FOOD PAIRINGS?
Our Chef Eyal Liebman has devised a few different ways of sampling food with your curated wine selections by our sommelier. Hors d'oeuvres, tapas, cheese boards or even gourmet macarons - find out more below on these bite-sized pairings for the perfect Sunday afternoon snack.
AN EVENT WITHOUT OUR DESIGNER IS LIKE A SUNDAE WITHOUT A CHERRY
Our Designer Erica Boyes sets the tone of the entire evening with beautiful table settings and room drapings for any occasion, theme and home. An artist whose medium is flowers, candles, linens and vintage trinkets, it really adds that last magical transformation - we can't stress this enough!
BEFORE YOU DECIDE, HAVE YOU MET OUR PEOPLE?
three radically different humans creating radically different events
FOOD. WINE. DESIGN - THE BUILDING BLOCKS OF THE SOCIAL
start with the wine & we will figure out the rest from there!
$34.00 PER PERSON FOR SOMMELIER
($300 MINIMUM SPEND)
Sommelier Rebecca Meir guides you through wine tastings while providing insights, stories, and personal experiences in an interactive, Q&A format. Meir sources many styles of wines from a variety of regions - a wide range of topics to discuss. Your very own wine tour around the world!
Full Bottles begin at $35.00 +10% sourcing fee
Ask for more information!
$40.00 PER PERSON FOR CHEF & SOMMELIER
($350 MINIMUM SPEND)
Chef Eyal Liebman can provide hors d'oeuvres, tapas-style dishes & cheese boards that pair well with your personally selected wines by Sommelier Rebecca Meir. DISCLAIMER: These are bite-sized snacks and not considered a meal replacement. If you would like to discuss adding more food, contact us directly.
THE SOCIAL food pairings are divided into three categories so you can mix & match:
ONE SELECTION OF CHEESE FOR $11.50 PER PERSON
Hand-picked selections of premium cheese at 50grams per person
HORS D'OEUVRES FOR $12.50 PER PERSON
TWO (of the same) bite-sized appetizers; easy to eat & delicious
TAPAS ARTISTIC DISHES FOR $12.50 PER PERSON
ONE mini-plated hors d'oeuvres with Chef's artistic expresson